Karakoy Gulluoglu Rare Dolma with Pistachio

Karakoy Gulluoglu Rare Dolma with Pistachio

• PRODUCT FEATURES

  Rare Dolma with Pistachio, which includes experience as well as the taste it gives in a single bite, integrates with the taste of pistachios. This flavor, created by master hands with 12 layers of dough, is wrapped and shaped into a wrap. Compared to classic baklava, it is prepared with less dough and the cooking time is shorter. The finishing touch is given to Karaköy Güllüoğlu's Nadir Dolama with Pistachio variety, which acquires its color in the oven at 170 degrees, with pistachios placed on top. 

  Allergens: Pistachio Nadir Dolma contains gluten, milk and dairy products, and eggs. It may contain small amounts of walnuts and peanuts.

  Ingredients: Rare Dolma with Pistachio contains wheat flour, clarified butter, hazelnut kernels, beet sugar, water, wheat starch, egg, salt. It does not contain glucose syrup.